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Cup Day Cheer

1st November 2011

Mornington Peninsula Gourmet

Celebrate Cup Day with lunch in the Dining Room,
a Cup Day sweep is planned.

Tuesday 1 November
Lunch

Three course fixed price $95 per person

Surrounded by mounds of native grasses and indigenous spotted gums, the new Port Phillip Estate winery, designed by Wood Marsh Architecture, emerges from the landscape as a dramatic curved sculpture made of rammed-earth. Inside, a large cellar door and tasting room, and a light-filled restaurant open out on to an expansive outdoor deck. Underneath, state-of-the-art winemaking facilities – a barrel room, bottling line, wine processing plant, cellaring and offices – share space with six luxury accommodation suites, complete with private decks. Views across the vines to the sea are panoramic.

The Port Phillip Estate winery is situated at Red Hill in the heart of the beautiful Mornington Peninsula wine region 80km south of Melbourne, Victoria, Australia and owned by the Gjergja family

The Cellar Door Bistro will be open for lunch Saturday 29 to Monday 30 October, no bookings except for groups of ten and more. It will be closed Cup Day Tuesday 1 November.

Location: Port Phillip Estate, 263 Red Hill Road, Red Hill South 3937

Contact Information:
For more information please contact
Roger Lancia
Kate Di Pasquale

Telephone             03 9646 0381      

 

 

© Mornington Peninsula Gourmet
Mornington Peninsula Gourmet