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Blue Mini Cafe & Catering
Across the road from the beach in Rosebud we have created a stylish, r...

Maxs Secret Ingredient Exposed

1st October 2010 to 31st October 2010

Balsamic – not just for salads anymore!
Max celebrates the release of his new Aged Balsamic Vinegar
with a platter of treats inspired by this ingredient.
Enjoy innovative culinary tastes as you peruse the secret recipes
and sip special museum release wines from Red Hill Estate.
$40 per person
Max’s at Red Hill Estate
53 Shoreham Road, Red Hill South
03 5931 0177
www.maxsrestaurant.com.au