Gourmet Profiles

There are many wonderful gourmet people on the Mornington Peninsula.  For more than a century the mild maritime climate of the Mornington Peninsula has been the home of passionate food producers.  Even now you can visit local orchards that have been in the same family for generations.  It is not surprising that a number of high profile Melbourne chefs have also discovered the delights of the Mornington Peninsula and made this wonderful region their home.  Their flair and personality brings passion to the dining experience and the region.

Old and new faces alike have a story to tell.  Some have been here all their lives, some have come for a sea-change.  Together they are the essence that is "Mornington Peninsula Gourmet".  Take the time to meet some special MPGourmet members.

Find out more...

MPGourmet Profile: Milton Laycock & Isilda Caldwell - MPChocolates  more>>>

MPGourmet Profile: Bernard McCarthy - Salix Restaurant

MPGourmet Profile: Barry Davis - Montalto Vineyard & Olive Grove

Recipes...

Fruity Caramel Ganache: Milton Laycock & Isilda Caldwell - MPChocolates more>>>